REGULAR MEETING of the AUSTIN-TRAVIS COUNTY FOOD POLICY BOARD MONDAY, NOVEMBER 18, 2024, 6:00 PM CITY OF AUSTIN PERMITTING AND DEVELOPMENT CENTER, ROOM 1406 6310 WILHELMINA DELCO DRIVE AUSTIN, TEXAS Some members of the Austin Travis County Food Policy Board may be participating by videoconference. Public comment will be allowed in-person or remotely via telephone. Speakers may only register to speak on an item once either in-person or remotely and will be allowed up to three minutes to provide their comments. Registration no later than noon the day before the meeting is required for remote participation by telephone. To register to speak remotely, call or email Amanda Rohlich, 512-974-1364, Amanda.Rohlich@austintexas.gov. Larry Franklin Hilda Gutierrez Kacey Hanson Natalie Poulos Matt Simon Andrew Smith CURRENT BOARD MEMBERS: Andrea Abel Lisa Barden, Vice-Chair Marissa Bell Mark Bethell Joi Chevalier, Chair Beth Corbett AGENDA CALL TO ORDER 1. PUBLIC COMMUNICATION: GENERAL Board member roll call. The first 10 speakers signed up prior to the meeting being called to order will each be allowed a three-minute allotment to address their concerns regarding items not posted on the agenda. APPROVAL OF MINUTES Approve the minutes of the Austin-Travis County Food Policy Board Regular Meeting from Monday, October 21, 2024. 2. 3. STAFF BRIEFINGS Briefing on Strategy 9.1 of the Austin Travis County Food Plan (Launch an inclusive, community-based food collaborative or network that brings together businesses, community-based organizations, educational institutions, government, funders, and other stakeholders to support the implementation of the Austin/Travis County Food Plan, prioritizing community involvement on a regular basis.), Edwin Marty, Food Policy Manager, City of Austin. DISCUSSION ITEMS 4. Continue conversation from September and October Strategic Planning meetings and discuss Board Members’ priority strategies from the Austin/Travis County Food Plan. 5. Review Board Member Assignments FUTURE AGENDA ITEMS Discussion and scheduling of future agenda items ADJOURNMENT The City of Austin is committed to compliance with the American with Disabilities Act. Reasonable modifications and equal access to communications will be provided upon request. Meeting locations are planned with wheelchair access. If requiring Sign Language Interpreters or alternative formats, please give notice at least 2 days (48 hours) before the meeting date. Please call Amanda Rohlich at Office of Sustainability, at 512-974-1364, for additional information; TTY users route through Relay Texas at 711. For more information on the Austin-Travis County Food Policy Board, please contact Amanda Rohlich at Office of Sustainability, at 512-974-1364.
A Food Plan for Austin-Travis County ATCFPB November 2024 Austin/Travis County Food Planning Process Planning Team Coordinating and Project Managing the Planning Process ● ● ● ● ● ● City of Austin staff Travis County staff Consultant Team Equity Consultants Austin Travis Food Policy Board Executive Leadership Team Issue Area Groups Goal and Strategy Development Community Food Ambassadors Community Connections Community Advisory Committee ( CAC ) Advisory body overseeing the planning process Public Engagement General Public and Community Input The Public Engagement Phases We are here IFC from Austin City Council ● Develop an asset map of available resources and current food ● Create a roadmap with actionable steps for the City to prioritize and ● Identify ongoing funding and partnership opportunities to implement system conditions lead Plan strategies ● Continue to engage and support community-based organizations, school districts and higher education entities, small and large businesses, faith communities, grassroots initiatives, and individual community members to collaboratively achieve all goals within the Plan ● Identify and clearly define leadership roles and responsibilities for implementation of the various strategies within the Plan, including defining metrics and measurements of success, to return to Council with an update by March 2025, and to thereafter provide biannual updates on the implementation of the Plan ● Identify and prioritize the strategies within the Plan that address racial inequities and have a large impact on displacement, food access and insecurity, food workers, emergency food preparedness and response, and agricultural land ● Identify funding in the Fiscal Year 2025-2026 budget for investment in and implementation of the Plan and to identify strategy priorities to be included as part of the next bond package ● Before the end of the Plan’s initial five-year time frame, the City Manager is directed to work with the Austin Travis County Food Policy Board and Plan partners to assess the state of the Plan and provide a recommendation to update the Plan accordingly Insert IFC Gant Chart Strategy 9.1 Launch an inclusive, community-based food collaborative or network that brings together businesses, community-based organizations, educational institutions, government, funders, and other stakeholders to support the implementation of the Austin/Travis County Food Plan, prioritizing community involvement on a regular basis Approach ● City and County staff are exploring a funding opportunity for an implementation coalition ● Staff are scoping and negotiating specifics and hope to have more detail before the end of the year ● …
Austin/Travis County Food Policy Board MEETING MINUTES November 18, 2024 The Austin/Travis County Food Policy Board (ATCFPB) convened on Monday, November 18, at the City of Austin Permitting and Development Center, 6310 Wilhelmina Delco Dr, Room 1406, Austin, TX 78752. Board Members in Attendance: Andrea Abel, Lisa Barden, Marissa Bell, Mark Bethell, Joi Chevalier, Beth Corbett, Larry Franklin, Hilda Gutierrez, Kacey Hanson, Natalie Poulos, Matt Simon, Andy Smith Board Members Absent: None Staff in Attendance: Edwin Marty (City of Austin), Amanda Rohlich (City of Austin), Angela Baucom (City of Austin), Yaira Robinson (Travis County) CALL TO ORDER Chair Joi Chevalier called the meeting to order at 6:04 p.m. PUBLIC COMMUNICATION Elysa Hammond – Speaking to making all food solutions a climate solution. Treat energy like an ingredient in our food system. Beth Taylor – Tempeh producer. In support of Texas VegFest Tara Notvest – Vegan food festival coming to Austin in 2025, Seed Food and Wine Festival. Adrienne Wesk – Works with Texas VegFest and looking for City support especially around permitting and fees. APPROVAL OF MINUTES STAFF BRIEFINGS 1. Board Member Mark Bethell motioned to approve the meeting minutes from the Regular Meeting on October 21, 2024, with Board Member Matt Simon, seconding the motion. Minutes passed on an 12-0 vote. 2. Briefing on Strategy 9.1 of the Austin Travis County Food Plan (Launch an inclusive, community-based food collaborative or network that brings together businesses, community-based organizations, educational institutions, government, funders, and other stakeholders to support the implementation of the Austin/Travis County Food Plan, prioritizing community involvement on a regular basis.), Edwin Marty, Food Policy Manager, City of Austin. [See back-up materials for presentation.] DISCUSSION ITEMS 3. Continue conversation from September and October Strategic Planning meetings and discuss Board Members’ priority strategies from the Austin/Travis County Food Plan. Larry Franklin left the dais at 7:03 pm 4. Review Board Member Assignments a. Staff to share information of what departments are already doing related to the food plan (likely available in December/January). County to work towards this in early 2025. b. Staff to ask City Clerk about the process of how the City Manager reviews and incorporates Board and Commission Budget Recommendations that are submitted in March. c. Board Member Lead on various priority strategies to set meetings with relevant board members to get recommendations started. d. Board Members to bring recommendations to full board in January. FUTURE AGENDA ITEMS …
